Besan ke Laddu

"Besan Laddu" is a simple & easy Dessert  recipe which is loved to all.....

Ingredients:

• 2 cup Flour (Besan/gram flour)
• 1 cup sugar
• 1 cup Ghee
• 1 tsp each Almonds, Pistachios, Cashew nuts (chopped)

How to make:

1. In a Kadhai/pan mix flour and ghee over a low heat.
2. Keep constantly stirring to avoid lumps.
3. When it releases an appetizing smell, it is ready.
4. Remove from the heat and allow it to cool.
5. Add sugar and nuts to the flour and mix thoroughly.
6. Now form ping-pong size balls of the mixture.